Known as the "drunken goat" cheese, this is a delicious and unique goat's cheese that is made from pasteurized goat's milk. During it the process it ages, it's soaked in red wine which gives its rind a beautiful purple glow and flavor profile. It's a semi-soft cheese with a creamy texture with a really nice, mild flavor. This combination really creates something special. This mini cheese is the whole wheel. It's the perfect option for a large gathering or stocking up.